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Brunch Menu

Available on selected dates only - next date: Saturday 22nd March


Mains




Full English

A classic full English breakfast including, 2 sausages, 2 bacon, black pudding, hashbrown, beans or tomatoes, mushroom and 2 eggs ‘your way’ (scrambled, fried or poached) - Can be vegetarian. Can be gluten-free.

£15



Small English

A small English breakfast including, 1 sausage, 1 bacon, black pudding, hashbrown, beans or tomatoes, mushroom and 1 egg ‘your way’ (scrambled, fried or poached) - Can be vegetarian. Can be gluten-free.

£12



Steak & Eggs

8oz rump steak, sea-salted chunky chips with chimichurri dressing and two fried eggs. Can be gluten-free.

£20



Eggs Benedict

Poached eggs Benedict with home-baked ham and hollandaise on a soft English muffin. Can be gluten-free.

£10



Eggs Royale

Poached eggs royale with smoked salmon and hollandaise on a soft English muffin. Can be gluten-free.

£12



Poached Egg & Avocado

Granary toast topped with smashed avocado and a poached egg. Vegetarian. Can be gluten-free. Can be vegan. Add smoked salmon +£3

£9



Sweet Belgian Waffle

A warm sweet Belgian waffle with the topping combo of your choice; - Bacon & Maple Syrup - Mixed Berries & Whipped Cream (vegetarian) - Bananas & Biscoff (vegetarian)

£10


Something For The Table




Selection of Bread & Butter

Serves 2

£4.5



Garlic Pizza Bread

Perfect to share - Homemade pizza bread topped with garlic butter. * Can be gluten-free.

£10

Vegetarian


Cheese & Chilli Pizza Bread

Perfect to share - Homemade pizza bread topped with garlic butter, chilli flakes and mozzarella. *Can be gluten-free.

£12

Vegetarian


Chips / Fries

£4



Sweet Potato Fries

£5



Crispy Halloumi Fries

Served with a sweet chilli dip. *Can be gluten free

£7

Vegetarian

The Bricklayers

23 Leicester Road, Sharnford, LE10 3PP

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Created and managed by Beth Edge

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